Tuesday, March 24, 2020

Adventures in applied theology

A Latter-day Saint who writes for the Atlantic reminisces on food stockpiling.  One of my best friends in elementary school was a Latter-day Saint and I remember being quite fascinating by his family's one year (no three month softness for them - perhaps that is an east coast heresy) food supply which they kept in a sort of loft in their garage. It always seemed like a pretty reasonable idea to me.

No comments: